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Leafy Vegetables

Green leafy vegetables have specific nutrients that make them an excellent choice. Green leafy vegetables contain high levels of vitamins A, C, E, and K. Certain greens also provide iron, magnesium, calcium, potassium, and B vitamins. These vitamins and minerals work to keep your whole body functioning optimally.

Our Product Advantages (Why Us?)

  • Premium quality seeds (R&D with USM)
  • Premium quality lettuces / vegetables / herbs & microgreens
  • Produce selected premium quality lettuces which are scarce in the local market
  • Produce affordable premium quality nutrients to enhance better growth for the production market
  • Leaves produced are sweet, tender and succulent. Tastes good and crunchier (able to alter the lettuce taste accordingly without using any chemicals).
  • Grown under clean and controlled conditions (Environmental friendly)
  • Highly efficient and disease-free production method
  • No chemicals or pesticides are used and eco-friendly
  • Semi-organic planting materials
  • Higher survival rate for the seedlings to be grown into fully matured plants
  • No heavy metals are found in the produce
  • Low nitrate contents
  • Rich in phytonutrients, vitamins, minerals and antioxidants
  • High fiber content with low calories
  • Very good shelf life (postharvest products)
benefits

LED Indoor Farming technology

High-quality lettuce seedlings, microgreens, herbs and hydroponic nutrients.

  • Leafy Vegetables : Seeds, seedlings & full grown plants

  • Lettuces : premium lettuces such as Butterhead, Salanova, Red Coral, Iceberg and many more

  • Microgreens : high valued nutrient microgreens such as Purple Cabbage, Broccoli, Aragula, Coriander and many more

  • Herbs : highly demanded quality herbs such as Basil, Parsley & Thyme